Monday, June 14, 2010

Cooking Lesson

I got to learn how to make enchiladas today. Well, that depends on what you define as learn.

Does it count that I was learning while watching the soccer game? I may of been distracted when Australia lost to Germany by 4. I was even rooting for the Australian, and they let me down. How my heart hurt.

I was kind of helpful in the kitchen. I shredded the chicken, crumbled the cheese, and cut up the lettuce. See? I can do things. Maybe. Sometimes.

The chicken enchiladas were perfect. They have the chewy texture of tortilla, the saltiness of the chicken, the crunchy lettuce, and delicious salsa. I must declare love to it. Especially to the salsa. There is just something so delicious about it.

Now that I sort of know how to make a Mexican dish, maybe I will venture into another ethnic cuisine. I want to learn how to make Japanese rice dishes. I think that would be yummy is my tummy.

Oh how I love food. Maybe I'll even like to cook someday too? Maybe?

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